Beef in red wine | Kukskitchen

Beef is an all-time-favourite in our households. It usually gets pressure cooked with spices and then dried in oil for a crispy effect. Beef in red wine is slow cooked, making the beef extra tender and full of flavour.

Italian fluffed omelette | Kukskitchen

My SIL R is an amazing cook, lucky my bro, I would say. She luvs to try out a variety of cuisines. Recently she ventured in to presenting her inspired recipes on the television too. Bravo dear!

This post is dedicated to my dear SIL where I try her first TV recipe. See below for the video of her describing the recipe. I appologise to my non-mallu friends since this video is in malayalam.

I made a few minor changes to suit my customer - my son.

Here is how I made it.

Haresa | Basbousa | Healthier no-egg middle eastern coconut and semolina cake | Kukskitchen

Haresa / Basbousa (coconut semolina cake) is a middle eastern delicacy. It is a cake that is healthier quite flavoursome and very light on the tumm.  No eggs are used and a fraction of the usual amount of butter is used to prepare it. It is perfect if you are looking for a delicious dinner party dessert which your guests would luv but which would not travel up their hips straight. :)