Working with me

Kuks Kitchen  is all about making you feel part of it, like a family. I love to interact and as much as I love to hear praises I like criticisms as well. I am a good critic of generally food and everything cooking related; but I particularly enjoy trying new ingredients.

Here is some information on what I am available to hire for. Please note I would rather not review or give expert medical opinion as a doctor to any product. My blog does promote healthy eating and general well being and products related to those are welcome.

Product Reviews and Sponsored Posts

Sponsored posts are a great way to gain exposure and brand recognition. If you mail me a product, I’m more than happy to write an honest review. I will gladly accept food, beverages, cookbooks, and kitchen utensils/bake ware/tools/cookware/electronics etc. I reserve the right to reject any product, if I think it is not suitable for my site or if I particularly take a dislike to it. Please be assured that a negative review will not follow. 

Freelance Writing

I have experience in recipe writing for cook books. I can do freelance writing for magazines (online/paperback) or news papers. I prefer to stick to food related topics, and I rather not get involved in medical products. You can hire me as creative voice for your company. 

Recipe Development

I also do recipe development upon request. If your company would like me to create a unique recipe that represents your brand/product, contact me for ideas.

Food Styling

I do my own photography and editing for my site. If you require food styling for your product, I can do it upon request.

Contact Information


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 I'm Sherin, aka kukku. 

An excited mum, a  responsible doctor , a friend's friend , a thankful daughter, a thankful sister and a passionate singer,  an enthusiastic cook, food writer and food photographer . That's me in a nut shell.

A doctor in my day job and a food writer and food photographer by night. I came in to cooking because of the people around me, be it the women in family who are amazing cooks or the men who luv to eat. My son is my best critic. :) Started cooking while I was at school, my first attempt being a sweetie, no surprise there for people who know me. I got interested in cooking more after marriage, as most girls do. My experiments with food blossomed after coming to the UK, where the grocery stores opened up a variety of foodie opportunities for my hungry tum.

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