Tuesday, 14 August 2012

Chicken lollipops | Kukskitchen

Recipe for mathai's KFC ( that's what he calls them :D)

Chicken wings
Spicy sauce
Flour (I use chip-shop batter/plain flour/maida)
Bread crumbs


  • Prepare lollipops out of them. There are umpteen number of videos on youtube describing this technique. Follow any one of them. It is quite easy and painless to do. :-)
  • Take three bowls, one each for flour, eggs and bread crumbs
  • Season flour and your prepared lollipops with salt and pepper.
  • Add marinade of your choice to the wings- spicy , non-spicy - anything,, I used Nandos medium hot marinade.
  • Be prepared to have your kitchen work top messy, you will know why in a second.
  • Coat your lollipops in egg - flour - egg - bread crumbs in that order.
  • Deep fry your lollipops in sunflower oil at medium heat till the colour in picture
  • Alternatively you can oven bake then grill them at 200 degrees for 20-30 mts until its done. Fried ones taste waaaaaay better than grilled healthy version though.


Sherin Deepu


  1. Chicken Lollipops looks perfect and crispy.

    1. Thank you for your lovely comments swathi. Come again!

  2. yum yummy.Simply superb.
    Thanks for linking..


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 I'm Sherin, aka kukku. 

An excited mum, a  responsible doctor , a friend's friend , a thankful daughter, a thankful sister and a passionate singer,  an enthusiastic cook, food writer and food photographer . That's me in a nut shell.

A doctor in my day job and a food writer and food photographer by night. I came in to cooking because of the people around me, be it the women in family who are amazing cooks or the men who luv to eat. My son is my best critic. :) Started cooking while I was at school, my first attempt being a sweetie, no surprise there for people who know me. I got interested in cooking more after marriage, as most girls do. My experiments with food blossomed after coming to the UK, where the grocery stores opened up a variety of foodie opportunities for my hungry tum.

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